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Tapas

Burrata

$10

Burrata cheese, strawberry, basil, balsamico and extra virgin olive oil, toasted brioche (V/GFD)

Olives

$6

Tangerine & Cayenne Pepper (W/GF)

Marcona Almonds

$7

Sea salt and olive oil (V/GF)

Crispy Potatoes

$6

Fingerling potatoes, tomato chill spice, chimichurri aioli (V/GF)

Cheese Board

$12

Selection of artisanal cheeses, pickled veg, olives, fig jam, fresh berries, toasted brioche (V/GFD)

Crudo

$12

Sashimi tuna*, shallot, lemon caper vinaigrette (GF)

Shrimp Ajillo

$12

Shrimp sauteed with garlic and olive oil, with toasted brioche $12 (GFC)

Pork Belly

$9

Miso mustard, pickled onions (GF)

Mushroom Toast

$8

Sauteed wild mushrooms, thyme, chevre, toasted brioche (V/GFO)

Summer Flatbread

$10

Brie cheese, summer squash, mixed greens (V/GFC)

The Spread

$16

Selection of artisanal cheeses and charcuterie, olives, marcona almonds, fresh fruits, fig jam, pickled veg, toasted brioche (W/GFD)

Salads

House

Small $5 | Large $9

Mixed greens, heirloom tomato, carrot, pickled onions, house vinaigrette (W/GF)

Summer Tomato

Small $6 | Large $9

Heirloom tomato, basi, mixed grees, grana Padang, fig dressing (V/GF)

Wedge

Small $5 | Large $8

Iceberg, heirloom tomato, green onion, blue cheese house ranch, and balsamico (WGF)

Strawberry Duck

Small $9 | Large $12

Duck confit, strawberries, chevre cheese, fennel pickled onions, marcona almands, orange dressing (GF)

Mains

Patagonia Steak

$21

7oz coffee rubbed flatiron steak chimichurri summer vegetables, fingerling potatoes
(GFX/Market Price)

Tuna Poké

$16

Yellowfin tuna*, avocado, cucumber, mixed greens, brown rice, tamari citrus vinaigrette and sriracha maya (GF)

Duck Confit

$21

Cured duck thigh, summer squash, sauce orange, green olives, fennel salad (GF)

Ramen Scampi

$15

Rainen noodles, sautéed garlic shrimp, fennel basil, white wine tomato concesse (GFO)

Sweet Miso Tofu

$12

Glazed tofu, wild mushroom, summer vegetable succotash, brown rice, scallion vinaigrette (V/GF)

Ramen

Shoyu, Miso or Veggie (V)

$14

Ramen noodles, pork belly ar tofu, wild mushrooms, summer vegetables, soft-cooked egg green onion, nori $14 (GFO)

Any ramen available tsukemen style (dipping noodles)

Kids

Chicken Fingers

$7

Served with crispy potatoes

Cheese Pizza

$7

Flatbread pizza

Desserts

Chocolate and Cheese

$8

Artisanal chocolate and cheese with fresh fruit and marcana almonds (W/GF)

Vegan Cheesecake

$8

Rotating selection from the Prana Kitchen
V(V/GF)

Strawberry Trifle

$6

Fresh strawberries, orange liqueur soaked brioche, whipped cream (V)

Sorbet

$5

Rotating selection of sorbet (W/GF)

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform us of any allergans or sensitivities V=vegetarian, GF=Gluten free, GFD=gluten free option available